“On January 19 and February 16 you may travel on a fictitious stage coach and enjoy a rambunctious dinner at the “stage stop” where you will be served and entertained by the station master and his daughters. The food will be delicious – no matter what they call it. The menu may read slumgullion, prairie hen, and rattle snake soup, but do not let them scare you – it is all palate pleasing and catered locally. Call the museum and make your reservations soon, seating is limited and the stage fills fast. The cost of fare is only $35 per person, but we cannot promise that that ole shifty sheriff will not arrest you.”

Guests will be ushered to reserved tables where appetizers await. Dinner will be served by ladies in 19th century dress. From beginning to end the evening will be tasty, fun, and memorable.